Last Friday, ADM Aéroports de Montréal announced the adoption of a new policy to gradually eliminate certain single-use plastics, such as utensils, food containers, cups and bags, in YUL’s concessions and VIP lounges.  

The policy, which applies to food and beverage packaged in concessions-owned kitchens, went into effect March 1 and is part of ADM’s sustainability goals to achieve a 70% recovery rate by 2025 and zero waste by 2030. 

Waste management is a priority area for ADM, and we are proud to be able to count on the mobilization of the YUL community in this important transition. We thank all our partners who have adhered to this new directive or are in the process of implementing solutions to do so! 

To learn more about ADM’s sustainability plan, click here.